Wednesday, March 9, 2011

Princess Secrets and Tips - this list was compiled from an online forum.
Enjoy!

• Complementary plate of assorted stuffed olives at the martini bar.
• Pre-purchase internet minutes before you leave; you’ll get free minutes based on the package you pick.
• Escargot!!!
• One of the dining rooms will be open for lunch on embarkation day.
• Volcano dessert, available on children's menu basically a huge banana split.
• Cocktails for $2.99 in all the bars after 8.00pm.
• Request that the steward remove the soft drinks and bottled water from inside and on top of the fridge to make room for our own drinks.
• Request extra hangers.
• Passenger Service Desk (also called the Hotel Manager) will make a hole in our card which we hang on lanyards. They will also do that for you in the casino and give you a lanyard.
• There is another electrical point under the bed.
• Bring a roll of quarters and laundry supplies.
• Sabatini’s reservation for the night that they are serving Italian food in the main dining room.
• Reservations for the steak house - ask to sit at the counter overlooking the kitchen area, fun to watch the staff put it altogether and see the teamwork involved.
• The Fettuccine Alfredo!!! Plus it’s served in a Parmesan bowl, a crispy melted cheese bowl.
• Bring along a small electric alarm clock.
• Computer station in the Future Cruise booking area or Internet Cafe, free e-postcard, 300 character limit but you could send more than one message to the same email address if you need to get a longer message out.
• Appetizers and sushi are free in the Vines wine bar but not the cheese.
• Duck liver pâté appetizer.
• Various lamb entrees.
• Ask for anchovies on your caesar salad at dinner.
• twice-baked goat cheese soufflé,
• Lobster and Scampi Dinner with a side of Alfredo

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